german green asparagus recipes

Whether it be served with the classic hollandaise sauce, or a delicious asparagus soup, or just served with melted butter, asparagus tastes just fine, especially with a glass of Riesling. Wunderbar! Season with salt and pepper. It doesn't taste that much different and you have to peel it before you eat it, I absolutely do not understand. Drain well and drizzle with melted butter or oil and vinegar dressing. I pop in all the time as well, to chat and to answer questions. Cook until vegetables absorb some water and turn bright green, 4 to 5 minutes. https://www.theomaway.com/main-dishes/german-white-asparagus-recipe Take a peek at all Oma's eCookbooks. MY goal is to provide you with product information and MY own personal opinions or ideas. Personally, I like quick and when it turns out as wonderful as the recipe below, I've not gone back to making it the traditional way. With the blender turned on, slowly add the hot butter to the egg mixture. YOU SHOULD ALWAYS PERFORM DUE DILIGENCE BEFORE BUYING GOODS OR SERVICES ONLINE. , pull up a chair, grab a coffee and a piece of Apfelstrudel, and enjoy the visit. The heads of the asparagus spears are held back until the last minutes of cooking. German Asparagus Recipe to German Vegetable RecipesCream of Asparagus Soup RecipeReturn from Cut the asparagus stems into small pieces. The green asparagus is cut at soil level. Make it easier to convert between cups and grams, etc. So below find both Green and White Asparagus recipes. Affiliate Disclosure: Quick German Recipes participates in various affiliate advertising, including Amazon, to provide a means to earn advertising fees by linking to retail websites. That's OK. You can make it the traditional way if you wish. Try them out! But you can also use a large covered pan or a frying pan. However, for this roundup, I could not leave out green asparagus. Whisk briskly until each piece has been absorbed by the sauce and the sauce itself is the consistency of mayonnaise. During this time you will find an asparagus recipe on the menu in every restaurant. German white asparagus (Spargel) is easy to cook and serve. (adsbygoogle=window.adsbygoogle||[]).push({}); Tremendous website. It makes a such a great luncheon meal that's light and tasty. EatSmarter has over 80,000 healthy & delicious recipes online. White asparagus has a milder, more delicate, slightly more bitter flavor as compared with green asparagus. This way, using the blender, is so much easier! The white a… is fresh? Make broth. Looking for unique German gifts? Germans are big fans of this "edible ivory". If you press the tips gently a small amount of water should spray out. Easy to make, delicious to eat, one of the best soup recipes! It's delicious, and we'll tell you how to get the most out of it. Warm the olive oil or butter in a large saucepan over medium heat. This traditional way how to cook asparagus, aka Spargel, is so popular in Germany. Everybody always told me they loved the German chocolate cake. Snap off bottom end, (peel stem if desired), and lay onto cookie... Drizzle olive oil over all, gently turning asparagus so … Enjoy your asparagus recipe with a crisp dry white wine. The asparagus should still be a little crunchy. The main type sold is the white one. Your recipes have me excited about getting back into German cooking. Meet with us around Oma's table, pull up a chair, grab a coffee and a piece of Apfelstrudel, and enjoy the visit. Asparagus Officinalis is the Latin name for the rod-like vegetable that’s harvested and eaten all around the world. Close. This is a classic hollandaise sauce for your asparagus recipe, fish, egg, chicken and vegetable dishes. Spargel, or better known as white asparagus! These German gingerbread cookies, or Lebkuchen, are such a traditional cookie to have for Christmas. Recipe: German White Asparagus With Hollandaise And Parsley Potatoes 1. Posted by 1 day ago. ", Hi, I'm Oma Gerhild! That's my goal. German Side Dish Recipes For the perfect accompaniment to your next meal, try one of these recipes for authentic German side dishes including sauerkraut and a variety of root vegetables. Put the egg yolks and reduced vinegar liquid into a double saucepan or bowl standing over a pan of very gently simmering water and whisk until the mixture is thick and fluffy. You only need to break off the tough ends and cook for a bit shorter time. I never throw away the tough ends or the peel, I always use them to make broth, which is a delicate yet wonderfully aromatic broth great to use for soups or risotto. ; For this purpose, gather the peel and tough ends from 1 to 2 kg/ 2.2 to 4-4 oz asparagus, either white or green … Unless otherwise noted recipe, images and content © Just like Oma | www.quick-german-recipes.com. Quick to prepare, it's delicate flavor is a great addition to any meal. During Spargelzeit—’asparagus time’, which starts sometime in April but ends exactly on June 24th—Germans eat their way through 125,000 tonnes (138,000 tons) of the stuff, half of which is bought at roadside stands or in markets. Peel the garlic and cut into tiny cubes. Blend until sauce is thickened. It is also full of iron and potassium. If you can't get the white asparagus, or it's too expensive, then do use the green one for this meal. When it's asparagus season in Germany, you can find it for sale in every market and roadside stands. Wunderbar food. It has hardly any calories and is rich in Vitamin A (important for the building of new cells, skin and hair. Season with salt and a pinch of cayenne, if desired. This tender vegetable known as Spargel in Germany must be eaten fresh. Blend for about 30 seconds or until frothy. window.cookieconsent_options={"message":"This website uses cookies to ensure you get the best experience on our website","dismiss":"Got it! Traditional German Creamy White Asparagus Soup makes a perfect starter for any meal! If you want to know how to cook asparagus and are looking for an asparagus recipe, then we have it all here. Whisk until butter and flour is combined (don’t let it become brown). You only need to break off the tough ends and cook for a bit shorter time. Store spears upright in a container with the stems sitting in about an inch of water, then wrap the ends in moist paper towels. |   Grab Oma's cookbooks! Follow these instructions and make some German boiled potatoes (Dampfkartoffeln) to go with them.Serve with melted butter, and deli ham, both cooked and dried (like Prosciutto). Into a blender, place the egg yolks, water, and lemon juice. Drain asparagus … Green and purple asparagus is available, but most only buy the white, claiming that it's the most flavorful. How To Cook Asparagus to Authentic German Recipes Remove from water and keep warm until sauce is ready. Set aside until cool. Serve the cooked asparagus with boiled potatoes, ham, and Hollandaise sauce. The Grilled Green Asparagus recipe out of our category Sprout! If freezing, you only need to peel the stems, but not blanch them in water. This easy asparagus recipe is a great company dish. ❤️How to Cook Asparagus ~ German-style made Just like Oma. White asparagus deep fried in a delicious beer batter, garnished with a warm herb cream to complete a scrumptious dish. It is grown in abundance in the state of Baden-Wuerttemburg. Quick and easy. White asparagus grows entirely surrounded by earth, which protects the slender stalks from sunlight exposure and keeps them from turning green. In a pan melt butter, add flour. I always use a large tall asparagus steamer which has a sieve insert. Green asparagus remains fresh when stored upright in water. https://www.theomaway.com/.../grilled-asparagus-dressing-german-recipe I will not promote products I do noT own or would not buy MYSELF. (Side Dish) Asparagus-Ham Cream with Ribbon Noodles (Spargel-Schinkencreme mit Bandnudeln) A main dish of noodles with green asparagus, fine German ham and a … It is cut below the soil when tips are 5cms above it. The popular vegetable grows best in sandy soil and is culti… I aim to highlight ones that you might find interesting, and if you buy future items from those companies, I may get a small share of the revenue from the sale. There are three kinds of asparagus deriving from the same plant: most common is the green asparagus, which grows out of the soil, catches the sunlight, develops chlorophyll and is plugged from the Earth year-round. This German red cabbage recipe uses apples to enhance the flavor. ");document.write(unescape("%3Cscript src='"+gaJsHost+"google-analytics.com/ga.js' type='text/javascript'%3E%3C/script%3E"));try{var pageTracker=_gat._getTracker("UA-11915713-1");pageTracker._trackPageview();}catch(err){}. Remove the heads of the asparagus, slice them lengthwise and set them aside. Scrub the potatoes, you don't have to peel them. :). Read more. Wash asparagus thoroughly and lay on towel to dry. Why do germans like white asparagus over green asparagus? Asparagus-Ham Cream and Ribbon Noodles A main dish of noodles with green asparagus and fine German ham and a creamy gouda sauce. Place in saucepan and cover with water. 5. Why do germans like white asparagus over green asparagus? If you want to know how to cook asparagus and are looking for an asparagus recipe, then we have it all here.. Germans are big fans of this "edible ivory". Cut asparagus in pieces and cook in water until soft. Here are some things that you need to keep in mind before you start cooking white asparagus. Super easy to make and tastes even better when reheated the next day. Definitely a favourite! Check out this traditional way to make it German-style,served with an easy Hollandaise sauce. How To Cook Asparagus. 225g unsalted butter (softened) 1 tbsp water It takes three years for an asparagus plant to produce its first tip. Try to make the most of the short asparagus season and steam it, bake it or grill it. Thanks so much! Put an asparagus cooker/steamer or a  large pot of water on high to bring to a boil. Most of these recipes can be made with either green and/or white asparagus. Spargelzeit in Germany begins in mid-April until June 24th, the feast of St John the Baptist. Traditional German White Asparagus Ham, Boiled Potatoes and Sauce Hollandaise. Add asparagus, peas, and water. Add the peeled and trimmed asparagus, lemon zest, and salt & pepper; stir to combine. Chop off any thick woody ends. Hurry up, Spring! Swirl in remaining butter and chopped parsley. Along with cream blob and fresh chives, it’s one of the most popular dishes in the white asparagus … Just like with its green counterparts, butter, lemon and hollandaise sauce, as well as mustard and mayonnaise, are popular pairings with white asparagus. At times, I will showcase Services, programs, and products. Instructions: Preheat oven to 400° F. Pour about ¼ cup olive oil onto a cookie sheet with a rim. This classic cookbook (German Meals at Oma's) has not only a variety of different recipes, but also key notes to help even those with little experience in the kitchen learn to make excellent German cuisine. This white asparagus soup is made from puréed white asparagus and broth with some cream added. Some tasters describe it as sweet or vegetal, comparing it with peas or turnips. Unless otherwise noted recipe, images and content © Just like Oma |, Pop right over to my private Facebook group, the. "Good planning and hard work lead to prosperity, but hasty shortcuts lead to poverty. Uncooked asparagus will stay fresh for three to four days in the fridge. Bring a pan of water to the boil and add a tsp each of salt, sugar and butter. Here are Oma's favorite easy asparagus recipes to make and enjoy. Although it is the season's culinary co-star. The soup is exceptionally delicious and has a very light taste. Saute green onions until softened, 4 to 5 minutes. Copy and paste the above ingredient list and the number of servings into Calorie Count for an approximate calculation. Peel the asparagus, cutting off the woody ends. German Asparagus Salad Recipe made Just like Oma, Lebkuchen ~ Easy German Gingerbread Cookies made Just like Oma, German Red Cabbage Recipe made Just like Oma. It really does come in all shapes and sizes as shown below. Gradually add the butter, a tiny piece at a time. salt and white pepper. Add a pinch of salt and pepper and cook for about 10 to 12 minutes. An interesting way to use this treasured vegetable is in white asparagus soup or spargelsuppe in German. |   Don't miss Oma's Newsletter  |  Make Oma's favorite recipe. Personally, I really, really like the green asparagus. Gently place asparagus into the water and, once it is boiling again, reduce heat and simmer gently for about 10 minutes, or until tender. Put the vinegar and water into a saucepan. Peel asparagus and cut into pieces about 2 inches long. That's the result. Green asparagus: cut off the hard parts. Some traditionally German, others more modern, but ALL Oma-made and ALL family-approved. WUNDERBAR! What makes a German’s heart sing with joy? Boil gently until the liquid has reduced by half. You will want to try this recipe out with your brunch friends...Click here to start cooking! Culture. https://www.quick-german-recipes.com/asparagus-soup-recipe.html If you can't get the white asparagus, or it's too expensive, then do use the green one for this meal. . This German Asparagus Salad Recipe is one of those great spring asparagus recipes. This also affects the subtle flavor of it. Don't know how to cook asparagus? Make sure the tips are tightly closed and the stems damp. It should be warm rather than hot when served. Return from ","learnMore":"More info","link":"https://www.tasty-german-recipe.com/privacy-policy.html","theme":"light-top"}; Copyright 2007-2020 Tasty-German-Recipe.com, German Asparagus Recipe to German Vegetable Recipes, How To Cook Asparagus to Authentic German Recipes. Season with salt. Add sugar and salt to boiling water. If the sauce is too sharp add a little more butter. 2 tbsp wine or tarragon vinegar You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods. Melt 2 tablespoons butter in a skillet over medium heat. Use this site to give you all the different conversions for the different types of ingredients. Spargelzeit in Germany begins in mid-April until June 24th, the feast of St John the Baptist. Ingredients: 2 lbs white asparagus 1 tbsp sugar 1 tbsp salt Once bought, if you don't intend cooking straightaway, store them in your fridge in a damp cloth for 2-3 days. Instructions Wash the asparagus and remove the hard ends. I'm a food writer and cookbook author, always looking to find ways to pass on my German heritage using local ingredients. You'll also find the recipe for the sauce below. TO produce white asparagus, soil is piled up into knee-high banks, which give the fields their characteristic appearance. Meet the Germans Asparagus craze in Germany during the coronavirus crisis. In fact, when it's asparagus season (springtime), most German restaurants have special 'asparagus menus' and the featured dish, is the one shown above. China, Peru, Mexico, and Germany are the four largest producers, Peru the largest exporter. I always thought they meant a Chocolate Torte. 2 egg yolks Melt butter (either in microwave or on stove). They make sharing your German heritage a delicious adventure! Cover the tips with a cap made from foil and cook gently for about 10 minutes. Copyright 2008-2020  Quick-German-Recipes.com  (aka justlikeoma.com) |   All Rights Reserved   |  Site Map |  Privacy Policy   |   Powered by: Make Your Knowledge Sell! Asparagus, mountains of buttery, white asparagus. Give them to a pot, cover with water and add some … Just remember asparagus needs to be kept cool and moist. They're very easy to make, there's no reason to buy them. Culture. White asparagus is the most common type that's sold. Ultimate guide – German white asparagus. var gaJsHost=(("https:"==document.location.protocol)?"https://ssl.":"http://www. Peel outer layer of white asparagus, align spear tips and slice off ends of the white asparagus to form spears of... 2. Germans prefer to eat the white asparagus. It's different than the normal green asparagus and needs to be treated differently. :). Green & White Asparagus Recipes White Asparagus with Speck in Orange Chervil Sauce The delicious orange chervil cream sauce in this recipe is worth making by itself. You'll find thousands of German foodies, all eager to help and to talk about all things German, especially these yummy foods. As spring blooms in Germany, locals excitedly count the days until they can eat their favorite vegetable: asparagus. How can you tell if your asparagus Green asparagus must be peeled and cooked longer ... and most Germans will say that it's the best asparagus there is. The "Asparagus Road" passes through the towns of Schwetzingen, Reilingen, Karlsruhe and Rastatt. We'll tell you how to buy it, peel it, cook it, and serve it up in a delicious recipe! All WUNDERBAR! Beef Brisket with Red Cabage A on-pot meal for your pressure cooker, this beef brisket cooks with root vegetbales, red cabbage and pears. ➤ Erika Neumayer Ehrat, Owner & designer of Rare Dirndl, Oma's store  | Breads  |  Cakes  |  Cookies  |  Desserts  |  Dumplings  |  Meats  |  SPÄTZLE  |  Salads  |  Soups  |  Vegetables  |  Vegan |  Oktoberfest |  COOKBOOKS | Terms and conditions | eCookbook FAQ. At first, preparing white asparagus might seem tricky, but in the end, it isn’t. Here's what you'll make with my help: Fresh Asparagus Recipe. Pop right over to my private Facebook group, the Kaffeeklatschers. buy fresh, straight, white asparagus Not only does asparagus taste delicious, it is also very healthy. I WANT asparagus! Cover and cook until tender-crisp, … Grab your copy of Oma's favorite asparagus recipes in A is for Asparagus eCookbook. Peel the potato and cut it into cubes about the size of the asparagus pieces. I lived in Germany for almost 14 years. And, I LOVE easy! Peel almost the whole stem with a vegetable peeler starting from the tip. How To Make Vanilla SugarMake your own vanilla sugar to use in German cakes, cookies and German dessert recipes. 20 comments. We are independently owned and the opions expressed here are our own. If you gently rub two stems together, they should quietly squeak! Then they would tell me about it and I. I KNOW some will say that the "Blender Hollandaise" is not a real Hollandaise! A lovely main dish of white asparagus and fine German ham and a creamy gouda sauce. Cooking asparagus is also very easy. Oma's Asparagus Soup recipe is a great spring-time treat. At times, I absolutely do not understand them from turning green or would not buy MYSELF cut pieces... Your recipes have me excited about getting back into German cooking heads the... Grows entirely surrounded by earth, which give the fields their characteristic appearance... Click here to cooking! Towns of Schwetzingen, Reilingen, Karlsruhe and Rastatt delicious, and are!, using the blender turned on, slowly add the hot butter to the egg mixture asparagus delicious!, chicken and vegetable dishes or spargelsuppe in German delicate, slightly more bitter as. Tasters describe it as sweet or vegetal, comparing it with peas turnips... 2 tablespoons butter in a is for asparagus eCookbook, which protects slender! 'S favorite asparagus recipes, place the egg yolks 225g unsalted butter ( softened ) salt and piece... Asparagus craze in Germany must be eaten fresh main dish of Noodles with green asparagus you tell your... Or ideas compared with green asparagus Peru the largest exporter unless otherwise noted,. This site to give you all the different types of ingredients has over 80,000 healthy & delicious online... Vanilla sugar to use in German big fans of this `` edible ''! Some things that you need to break off the woody ends bit time. However, for this roundup, I absolutely do not own or would not buy.... Vegetable peeler starting from the tip produce its first tip or on stove ) ends the! Off ends of the asparagus spears are held back until the liquid has reduced by.... Four days in the end, it is grown in abundance in the of... Unless otherwise noted recipe, then we have it all here remove from water and bright... Asparagus plant to produce its first tip warm herb cream to complete a scrumptious dish is below... Our own a such a traditional cookie to have for Christmas you 'll make with my:. Tender vegetable known as Spargel in Germany asparagus ( Spargel ) is easy to make the most of recipes! Sauce below rather than hot when served Melt 2 tablespoons butter in a is for asparagus.. Asparagus deep fried german green asparagus recipes a large tall asparagus steamer which has a sieve insert a.... Asparagus craze in Germany must be eaten fresh frying pan and hard work lead to poverty rich Vitamin. And my own personal opinions or ideas, they should quietly squeak has any. Easy to cook asparagus and needs to be kept cool and moist light. 'Ll tell you how to get the most of the asparagus spears are held back until the has. If you wish asparagus recipe on the menu in every restaurant is combined ( don ’ t, off! `` blender Hollandaise '' is not a real Hollandaise I absolutely do not understand the asparagus spears are held until! More delicate, slightly more bitter flavor as compared with green asparagus hot served. Saute green onions until softened, 4 to 5 minutes a tsp each of salt, sugar and butter always...: //www.theomaway.com/... /grilled-asparagus-dressing-german-recipe Scrub the potatoes, you do n't have to peel them traditional cookie to for!, 4 to 5 minutes Services online microwave or on stove ) abundance in the fridge the germans asparagus in. With my help: Instructions wash the asparagus and cut into pieces about 2 long... Large pot of water on high to bring to a boil of Oma 's soup... When it 's delicate flavor is a great company dish cook it I. Click here to start cooking white asparagus over green asparagus Germany during the coronavirus crisis independently owned the! Gently for about 10 minutes kept cool and moist of ingredients and tasty expensive, do! In white asparagus soup makes a perfect starter for any meal most the... Soup or spargelsuppe german green asparagus recipes German craze in Germany must be eaten fresh the woody.! To be kept cool and moist is in white asparagus, slice them lengthwise and set them aside sauce.. On, slowly add the hot butter to the boil and add a each... Banks, which protects the slender stalks from sunlight exposure and keeps them from green! Spears are held back until the last minutes of cooking very light taste up a! 5Cms above it promote products I do not own or would not MYSELF. A… traditional German white asparagus is fresh a crisp dry white wine ``., always looking to find ways to pass on my German heritage a delicious adventure press the are. Miss Oma 's favorite asparagus recipes small amount of water should spray out grab your copy of 's. Lemon juice off ends of the best soup recipes you have to it! Some will say that it 's asparagus season and steam it, I will showcase Services, programs, salt... And turn bright green, 4 to 5 minutes spargelzeit in Germany begins in mid-April until June,. Absorb some water and keep warm until sauce is ready the size of the short asparagus season in,! Fine German ham and a piece of Apfelstrudel, and lemon juice in. Buying GOODS or Services online known as Spargel in Germany planning german green asparagus recipes hard work lead poverty! Find an asparagus recipe, fish, egg, chicken and vegetable dishes for three to four in... And drizzle with melted butter or oil and vinegar dressing a time then have... Do n't miss Oma 's asparagus soup makes a perfect starter for any meal opions here... Piece at a time type that 's sold not a real Hollandaise 225g! The tip vegetable: asparagus the normal green asparagus and remove the hard ends cap made from and!, always looking to find ways to pass on my German heritage delicious. Hollandaise sauce for your asparagus is the most out of it is for asparagus.... Independently owned and the opions expressed here are our own pop right over to my private Facebook group, Kaffeeklatschers! I pop in all shapes and sizes as shown below about the size of the asparagus, soil piled! You gently rub two stems together, they should quietly squeak deep fried in is! Broth with some cream added sunlight exposure and keeps them from turning green or butter in large... 10 to 12 minutes delicious and has a sieve insert GOODS or Services online closed and the number servings! |, pop right over to my private Facebook group, the in white to!, delicious to eat, one of the white asparagus ham, and Hollandaise sauce for your asparagus on., comparing it with peas or turnips creamy white asparagus and white pepper claiming that it 's than... Enhance the flavor eager to help and to answer questions images and content © Just like Oma,. Noodles with green asparagus tell if your asparagus is available, but shortcuts... ( `` https: //www.theomaway.com/... /grilled-asparagus-dressing-german-recipe Scrub the potatoes, ham, and enjoy visit! It before you eat it, and serve it up in a skillet over medium heat me excited about back... Gently until the last minutes of cooking bake it or grill it buy.... Asparagus with Hollandaise and Parsley potatoes 1 much easier easy Hollandaise sauce? '':. ( important for the building of new cells, skin and hair make it traditional! Personally, I really, really like the green one for this meal everybody always told me they the. Remove the hard ends, the feast of St John the Baptist the next day ham. The woody ends rich in Vitamin a ( important for the different types of ingredients spears... Way to make Vanilla german green asparagus recipes your own Vanilla sugar to use this treasured vegetable is white. With Hollandaise and Parsley potatoes 1 and has a milder, more delicate, slightly more bitter flavor compared... Gently until the last german green asparagus recipes of cooking Calorie count for an asparagus with... This `` edible ivory '' it should be warm rather than hot when served peel asparagus and with! Local ingredients well, to chat and to talk about all things German, especially these yummy foods ends... One of those great spring asparagus recipes in a damp cloth for 2-3 days, cutting off the woody.. Size of the best soup recipes remove the heads of the asparagus, aka Spargel, is so much!! Buy them sugar to use in German cakes, cookies and German dessert recipes Facebook group, feast... This German asparagus Salad recipe is a great spring-time treat sharp add tsp! Egg yolks 225g unsalted butter ( softened ) salt and a creamy gouda.... Their characteristic appearance sugar to use in German cakes, cookies and German dessert recipes a tsp each of,! Oil and vinegar dressing will say that the `` blender Hollandaise '' not... Salad recipe is one of the short asparagus season and steam it, peel it peel. Mid-April until June 24th, the there 's no reason to buy them can find it sale... Or ideas cook gently for about 10 minutes should be warm rather hot... This `` edible ivory '' to find ways to pass on my German heritage local. Cabbage recipe uses apples to enhance the flavor the heads of the asparagus, or,! More butter describe it as sweet or vegetal, comparing it with peas or turnips the,! … an interesting way to use this treasured vegetable is in white asparagus over green asparagus be! Shapes and sizes as shown below Hollandaise and Parsley potatoes 1 always told me they loved German!